Ingredients:
CANDY APPLE POPS INGREDIENTS
2 Tenderflake® Deep Dish Pie Shells
2 granny smith apples, washed and peeled
1/2 tsp. (2 mL) cinnamon
1 tbsp. (15 mL) sugar
3 tbsp. (45 mL) flour
12 small bamboo sticks
CANDY COATING INGREDIENTS
1 cup (250 mL) sugar
1/4 cup (60 mL) corn syrup
2 tsp. (10 mL) red food coloring
1/2 cup (125 mL) water